Cod – Gadus Morhua

Also known as Atlantic cod, it is preserved by drying on the Norwegian Lofoten Islands.

Cod – Gadus Morhua

Also known as Atlantic cod, it is preserved by drying on the Norwegian Lofoten Islands.

A taste of norway

Feel the difference and the quality of the taste of cod caught in clean Norwegian waters. We deliver it with original taste and restaurant quality.

Include high-quality cod in your offer

Gadus Umag is your source of the best quality Norwegian cod. Feel the advantage of over a decade of experience supplying restaurants and retailers with the freshest and tastiest cod.

Discover the nutritional power of cod

This delicious fish is packed with essential vitamins, minerals and omega-3 fatty acids, making it an excellent choice for promoting overall health and well-being.

Quality you can trust

Our team of experts works closely with the fishermen of the Norwegian Sea, following the cod from the catch to the final quality check – ensuring a consistent, premium product for you.

Contact us regarding the offer

Choose cod at the verified best price. Cod that comes to you directly from the producer, avoiding intermediaries.

Cod

Gadus Umag

Production and drying

Gadus Umag

Tradition and technology

Gadus Umag